SETYAWAN, I Nyoman Agus; SUGIATI, Gusti Ayu; YASA, Putu Ngurah Suyatna. Analysis of Product Quality and Service Quality Towards Customer Loyalty Mediated by Customer Satisfaction at Wanaku Chinese Restaurant in Jimbaran Badung Regency. International Journal of Environmental, Sustainability, and Social Science, [S. l.], v. 6, n. 3, p. 478–486, 2025. DOI: 10.38142/ijesss.v6i3.1345. Disponível em: https://staging.journalkeberlanjutan.com/index.php/ijesss/article/view/1345. Acesso em: 7 jun. 2026.